PAN ASIAN / MEDITERRANEAN CUISINE PDC

07:00 PM - 10:00 PM

Chicken with Cashew Nut
F: 450 | H: 300
White Rice
F: 130 | H: 80 | Q: 70
Chicken Kasoori
F: 300 | H: 200
Halwa Kaddoo
F: 130 | H: 90 | Q: 70
Kalay Chanay
F: 140 | H: 100 | Q: 80
Roti
20
Kulcha
30
Fresh Salad
30
Boiled Egg
40
Firni
100